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[News] Early Life On Earth: Could Salt Crusts Be Key Ingredient In Cooking Up Prebiotic Mole


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Early Life On Earth: Could Salt Crusts Be Key Ingredient In Cooking Up Prebiotic Molecules?

ScienceDaily (Sep. 17, 2009) — German scientists investigating the complex chemical mixture thought to be present in the early Earth’s oceans have found that amino acids can be ‘cooked’ into many other important chemical building blocks of life when embedded in salt crusts.

 

Early Life On Earth: Could Salt Crusts Be Key Ingredient In Cooking Up Prebiotic Molecules?

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